Electric ovens are a type of small household appliances that many families love. So, how to buy an electric oven, what brand of electric oven is good, what are the brands of electric ovens ? Here to provide a little experience and reference to those who are looking to buy.
Determine type according to frequency of use
At present, there are many types of electric ovens on the market, usually divided into three-control automatic type (timing, temperature adjustment, power adjustment), temperature control timing type and ordinary simple type. For the average family, it is enough to choose the temperature control timing type, because this type of function is more complete and the cost performance is higher. If you are a family who likes baking food and often need to use different baking cooking methods, you can choose a higher-grade three-control automatic type. This type of product has all kinds of baking functions, but the price is more expensive. For families who only bake food by accident, the ordinary simple type is an "entry level" product. It should be noted that although the price of this type of product is cheaper, since the temperature and time are manually controlled, the user needs to carefully grasp the baking time to avoid the food being "preserved" or excessively baked, which affects the deliciousness.
The second step of purchase: choose the capacity according to the amount of food
The capacity of electric ovens generally ranges from 9 liters to 34 liters, so when choosing the capacity specifications, the use of the electric oven must be fully considered. If it is only used to bake bread for a family of three, 9 to 12 liters is enough; if it is to be used for roasting turkey dinners or barbecue parties, it is natural to choose large-capacity products as much as possible. Among the major brands currently on the market, Midea ’s product line covers a wide range, with capacities ranging from 9 to 28 liters, power ranging from 1000 watts to 1500 watts, optional temperatures ranging from 70 degrees Celsius to 250 degrees Celsius, and prices ranging from more than 100 yuan to 1,000 yuan. Can meet the requirements of different families.
It should be specially reminded that the electric oven is not the lower the power, the better, the high-power electric oven heats up faster, and the heat loss is less, but it will save electricity. Household appliances and electric ovens should generally choose products with more than 1000 watts.
The third step of purchase, according to the "inside and outside" details to check the quality
The appearance of a good electric oven should be well sealed in order to reduce heat loss. The way of opening the door of the oven is mostly from top to bottom, so it is necessary to carefully test the lubricity of the door. The door of the box should not be too tight, otherwise it may easily burn people when it is forcibly opened; nor too loose, to prevent it from falling off accidentally during use.
The more grills and grills in the electric oven, the better. Mid-range and high-end products should have at least three baking tray positions, which can be close to the upper heat, close to the lower heat and located in the middle. For example, the EC25AR-LR electric oven launched by Midea not only designs a 3-layer freely exchangeable grill tray and grill rack, but also uses hot air convection circulation and 360-degree rotary grilling technology to enable food to be uniformly heated and baked in all directions. Better results. In addition, whether the inside of the oven is easy to clean is also the focus of the investigation. Mid- and high-end products of the United States use non-stick oil cavity and independent crumb tray design, which is very easy to clean. Of course, whether the random accessories such as barbecue grills, barbecue trays, picking clips, crumb trays, rotating grill fork components, etc. are fully equipped, whether they are big brands, and whether the warranty terms are reasonable are all issues to be considered when purchasing.
Purchase attention
1. To purchase an electric oven, you also need to have an understanding of the oven temperature. The temperature of the oven on the market ranges from 0-250 degrees to 100-250 degrees. The starting angle of the oven is around 90 degrees. Whichever temperature mode you choose is possible. For novices, it is best to choose an oven with low-temperature baking or slow-fire baking when buying. Low-temperature baking can improve the success rate of Qifeng cake, and it is also beneficial for the coloring of baked food, helping novices to master baking faster.
2. The second thing to buy an electric oven is to check whether the fan is easy to use: Use the fan to barbecue, the effect is very good, not only to save 20% energy, but also a better taste. However, the fan's effect on baking pastry is limited. There is an air outlet and one or two inlets inside the oven. The hot air circulates between the inlet and the outlet repeatedly. The cabinet around which the hot air cannot reach becomes a dead corner, plus the outlet temperature It will be low, so the temperature will be uneven between the surroundings and the air outlet, which is used for baking to affect the coloring. Therefore, when choosing a fan, choose an oven that can be individually controlled by the fan.
Relevant information about the brand of electric oven is introduced here for everyone, I hope this article is helpful to everyone. If you still do n’t understand something, you can leave a comment below, we will answer it as soon as possible.
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